Secrets of a Successful Kitchen Layout

Space planning is such an important part of any kitchen remodeling project.

The kitchen is the space that most people like to entertain in and enjoy spending time with family.  The aesthetics are important, but the function of how your kitchen works is even more important.  The way your kitchen is laid out will make the difference in how quickly and efficiently you use the kitchen.  A poor layout can result in retracing your steps and spending more time in the kitchen can be a turn off to enjoying cooking.

• Layout work surfaces: A work surface, or countertop area should ideally be located between each of the work triangle areas.  Therefore, between the refrigerator and sink, and between the sink and stove/oven, a countertop area is ideal. In smaller kitchens, a work area in each space may not be possible due to space.  The more working areas you can provide yourself, the better. Consider using multifunctional work areas if space is an issue. For example a raised countertop adjacent to a dining area, can serve as a seated bar for eating as well as a preparation work surface for cooking.
• Kitchen islands: In large kitchens a kitchen island can cut down on excessive travel to each part of the work triangle.  Consider placing one or more of the work triangle functions at the island. Having a sink in the island will prevent you from walking from the refrigerator to another remote area constantly. Kitchen islands for a small kitchen can be on casters or wheels for temporary use.  An island can be used for storage below, and also serve as an additional work surface.  Consider using a movable kitchen island for convenience and roll out of the way when more people need to fit in the kitchen.

How to Layout an Efficient Kitchen Floor Plan by Ronique Gibson